Wear is the snow?!

Hello, Friends of the Farm!

The weather is not wintry at all around here.  Who knows if or when we shall ever get frost, let alone snow.  But on the bright side, Dime is happy with the warm weather, especially inside the new greenhouse.  Here he is taking a nap 😉

Its time for another Mini Market!  This Saturday, December 19th from 10 am till 4 pm.  Please email your orders in by Thursday morning, December 17th!

• Greens – $3.50/sm and $5.50/lg (spinach, Claytonia,  tatsoi, arugula, mustard greens, mesclun)
• Kale & Swiss Chard  – $3/bunch
• Head lettuce – $2.50/each (romaine, green & red leaf)
• Acorn & Butternut – $3/each (very limited quantity of butternut)
• Cabbage – $3
• Kohlrabi (large storage) – $4/each
• Leeks – $3/bunch
• Potatoes $1.50/lb
• Jerusalem Artichokes – $4/lb
• Sweet Potatoes – $3/lb
• Parsnips – $1.75/lb
• Baby carrots – $2/lb
• Rainbow & Regular carrots – $1.75/lb
• Beets – $1.50/lb
• Celeriac – $1.25/each
• Rutabagas – $1/lb PLEASE TELL US WHAT SIZE
• Cooking onions – $1.75/lb
• APPLES SPY & GOLDEN DELICIOUS – $1.25/lb

• Eggs – $4.25/dozen
• Honey – $7.50/small
• Soap – $4/bar
• Small packet dried herbs – $1.50 (sage, thyme, parsley, oregano)
• Arm knit scarves to raise money for the Orono and Community Syrian Refugee Fund – $15 each of 3/$40

• Whole chickens 3 to 5 lb each, half chickens
• Veal (shank, rib steak, scaloppini, sirloin, cutlet)
• Beef (sirloin tip roast, stew beef, brisket, braising ribs, marrow bones, liver)
• Pork (fresh ham roasts, spare ribs, tenderloin, smoked pork hock)
• Yellowlees lamb (ground lamb, lamb sausages, honey garlic patties, chops, kabob)
• Ground beef